Food Security Bill India 2013 Essay Scholarships

The recently enacted National Food Security Act, 2013 (NFSA) is being described as a ‘game changer’ to strengthen food and nutritional security in the country. It goes without saying that, be it basic staples (wheat and rice) or other foods (edible oil, pulses, fruits, vegetables, milk and milk products, egg, meat, fish etc), India has been quite successful in ensuring their ample availability to its population. But in addition to food availability, there are two more critical factors in ensuring food security to the citizen’s - access to food and its absorption for better nourishment.

Despite robust economic growth in recent years, one-third of India’s population, i.e. more than 376 million people in 2010 still lived below the poverty line, as per World Bank’s definition of $1.25 a day. Besides, the National Family Health Survey (NFHS-3) of 2005-06 highlighted that amongst children under five years, 20% were acutely and 48% chronically undernourished. The above facts definitely underline the continued relevance for safety net targeting that makes the poor and vulnerable food secure in terms of nutrition, dietary needs and changing food preferences.

In this context, the NFSA marks a significant shift in strengthening such safety net targeting from the current welfare approach to a rights based approach.  A legal right has now been conferred on eligible beneficiaries to receive entitled quantities of food grains at subsidized prices. This has been supplemented with conferring a similar right to women, children and other vulnerable groups to receive meals free of charge. Such rights have been backed in the Act by an internal grievance redressal mechanism that seeks to foster transparency and accountability in the last mile governance of public delivery structures i.e. 400,000 price shops. The backbone of the Act, of course, is the large scale distribution of food grains to 67% of the country’s population of 1.2 billion (perhaps the biggest ever program in the world to achieve food and nutritional security).  

The first and foremost challenge is to ensure the sustained availability of food grains with public authorities in wake of the legal right guaranteed to entitled beneficiaries. Self sufficiency has been achieved in food grain production at 257 million tonnes despite the growing pressure on land and water as a result of climate change. Besides, a gradual shift in the geographic cropped area has been planned over the years from North Western states to Eastern states of Bihar, Madhya Pradesh and West Bengal due to overexploitation of ground water reserves. But despite the record food grain production achieved, lack of marketing and procurement infrastructure in these states has been a cause of distress to the small holding farming community.

A related key issue is the efficiency of the food grain procurement, transportation and distribution chain via the Central Pool by the Food Corporation of India (FCI). Though this system in applicable to the entire country, it operates primarily in a few surplus states such as Punjab, Haryana, Western UP and Andhra Pradesh. The Commission on Agricultural Costs and Prices (CACP) of India observes that it would be cheaper to procure food grains from states such as Madhya Pradesh, Bihar, Gujarat, etc. and deliver to neighboring deficit/remote states in Central, Eastern and Western India. This could also possibly reduce the scourge of wastage of food grains.

Besides, maintaining and moving the buffer stocks is another mammoth task.  In fact, additional procurement, storage and distribution by the FCI under NFSA would require rail head connections for all FCI storage points and increase in bulk wagon availability with Indian Railways. One key aspect that needs immediate attention is reform of the FCI apparatus with allowance for public private partnerships in physical movement and storage of grains.     

Thus, there is a need, during the next three years, to enhance strategic investments in agricultural infrastructure, especially, in the grain marketing network (as has been done in Chhattisgarh) while we continue to push productivity enhancing technologies in irrigation, power, fertilizers, seeds and post harvest activities.

The second challenge is to eliminate leakage and corruption and ensure stringent monitoring under NFSA at the last mile distribution points (fair price shops) in states. The provisions under Chapter V of NFSA envisage a bouquet of innovative reforms that can be effected by the states. The use of fake ration cards in these shops has already been addressed by states such as Tamil Naidu and Kerala by computerization of databases and using hologram enabled technologies. These states have also experimented successfully with running of cooperative fair price shops. The state of Madhya Pradesh has taken a significant step and used the private sector to computerize the Public Distribution System (PDS) and register beneficiaries with the biometric Aadhaar numbers as well as provide food coupons.

In fact, what we need to achieve is a pan-India scale with regard to application of communication technologies under NFSA, especially covering remote and backward regions/districts with vulnerable populations. Rural banking also needs to be strengthened.  And to do so, the implementation of 2011 recommendations of the Task Force on IT Strategy for PDS (that details the use of latest technology in supply chain management and electronic payments) has to be fast tracked in the coming three years.

A pertinent related issue is introduction of cash transfers (as was done in Brazil, Mexico, Philippines, Ethiopia, and Bangladesh) in lieu of food grain entitlements linking it with the biometric Aadhaar number. The idea is to revisit the food grain policy and avoid the pitfalls of nationwide stocking, storage and distribution of food grains across diverse agro-climatic regions of India. While individual states would have the freedom to devise their own systems, the CACP’s observations in this context need to be viewed seriously. It suggests that states’ surplus in cereal production and cities with a population of one million or more could straight away move to cash transfers. Such a step would enable maintaining an optimum buffer stock, ease distribution/storage problems and bundle cash transfer with health/education initiatives. More importantly, it would prune the estimated US $ 24 billion food subsidy for providing approximately 62 million tonnes of food grains by physical movement through the public distribution system.

The third and long term challenge is of qualitative improvement in food absorption, especially for women and children, by creating synergies between public health, sanitation, education and agricultural interventions. First, a comprehensive and functional National Nutrition Strategy has to identify local convergences between the centrally sponsored Mid Day Meal Scheme (MDMS), the Total Sanitation Campaign (TSC), National Rural Health Mission (NRHM) and the Integrated Child Development Program (ICDS). Creation of quality rural and urban infrastructure through community participation, under the above converged programs, has to be achieved through effective public private partnerships in states at the grassroots. The outreach programs of civil society and non government organizations (NGOs) such as Akshaya Patra (that delivers freshly cooked, nutritious daily meals to 1.3 million children in government schools through twenty locations across nine states in India) need to be encouraged, scaled and institutionalized.


Photograph by Ray Witlin via World Bank Photo Collection, available here.

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National Food Security Act, 2013

Food security and insecurity in India

Enacted byParliament of India
Date signed12 September 2013
Status: In force

The National Food Security Act, 2013 (also Right to Food Act) is an Act of the Parliament of India which aims to provide subsidized food grains to approximately two thirds of India's 1.2 billion people.[1] It was signed into law on 12 September 2013, retroactive to 5 July 2013.[2][3]

The National Food Security Act, 2013 (NFSA 2013) converts into legal entitlements for existing food security programmes of the Government of India. It includes the Midday Meal Scheme, Integrated Child Development Services scheme and the Public Distribution System. Further, the NFSA 2013 recognizes maternity entitlements. The Midday Meal Scheme and the Integrated Child Development Services Scheme are universal in nature whereas the PDS will reach about two-thirds of the population (75% in rural areas and 50% in urban areas).

Under the provisions of the bill, beneficiaries of the Public Distribution System (or, PDS) are entitled to 5 kilograms (11 lb) per person per month of cereals at the following prices:

  • Rice at ₹3 (4.6¢ US) per kg
  • Wheat at ₹2 (3.1¢ US) per kg
  • Coarse grains (millet) at ₹1 (1.5¢ US) per kg.

Pregnant women, lactating mothers, and certain categories of children are eligible for daily free cereals.

The bill has been highly controversial. It was introduced into India's parliament on 22 December 2011, promulgated as a presidential ordinance on 5 July 2013, and enacted into law on 12 September 2013.[4][5]

Odisha government implemented food security bill in 14 district from 17 November 2015

Assam government implemented Act on 24 December 2015.

Salient features[edit]

Coverage and entitlement under Targeted Public Distribution System (TPDS) : Up to 75% of the rural population and 50% of the urban population will be covered under TPDS, with uniform entitlement of 5 kg per person per month. However, since Antyodaya Anna Yojana (AAY) households constitute poorest of the poor, and are presently entitled to 35 kg per household per month, entitlement of existing AAY households will be protected at 35 kg per household per month.

State-wise coverage : Corresponding to the all India coverage of 75% and 50% in the rural and urban areas, State-wise coverage will be determined by the Central Government. Planning Commission has determined the State-wise coverage by using the NSS Household Consumption Survey data for 2011-12.

Subsidised prices under TPDS and their revision : Foodgrains under TPDS will be made available at subsidised prices of Rs. 3/2/1 per kg for rice, wheat and coarse grains for a period of three years from the date of commencement of the Act. Thereafter prices will be suitably linked to Minimum Support Price (MSP). In case, any State’s allocation under the Act is lower than their current allocation, it will be protected up to the level of average offtake under normal TPDS during last three years, at prices to be determined by the Central Government. Existing prices for APL households i.e. Rs. 6.10 per kg for wheat and Rs 8.30 per kg for rice has been determined as issue prices for the additional allocation to protect the average offtake during last three years.

Identification of Households : Within the coverage under TPDS determined for each State, the work of identification of eligible households is to be done by States/UTs.

Nutritional Support to women and children : Pregnant women and lactating mothers and children in the age group of 6 months to 14 years will be entitled to meals as per prescribed nutritional norms under Integrated Child Development Services (ICDS) and Mid-Day Meal (MDM) schemes. Higher nutritional norms have been prescribed for malnourished children up to 6 years of age.

Maternity Benefit : Pregnant women and lactating mothers will also be entitled to receive maternity benefit of not less than Rs. 6,000.

Women Empowerment : Eldest woman of the household of age 18 years or above to be the head of the household for the purpose of issuing of ration cards.

Grievance Redressal Mechanism : Grievance redressal mechanism at the District and State levels. States will have the flexibility to use the existing machinery or set up separate mechanism.

Cost of intra-State transportation & handling of foodgrains and FPS Dealers' margin : Central Government will provide assistance to States in meeting the expenditure incurred by them on transportation of foodgrains within the State, its handling and FPS dealers’ margin as per norms to be devised for this purpose.

Transparency and Accountability : Provisions have been made for disclosure of records relating to PDS, social audits and setting up of Vigilance Committees in order to ensure transparency and accountability.

Food Security Allowance : Provision for food security allowance to entitled beneficiaries in case of non-supply of entitled foodgrains or meals.

Penalty : Provision for penalty on public servant or authority, to be imposed by the State Food Commission, in case of failure to comply with the relief recommended by the District Grievance Redressal Officer.[6]

Intent[edit]

The intent of the National Food Security Bill is spelled out in the Lok Sabha committee report, The National Food Security Bill, 2011, Twenty Seventh Report, which states, "Food security means availability of sufficient foodgrains to meet the domestic demand as well as access, at the individual level, to adequate quantities of food at affordable prices." The report adds, "The proposed legislation marks a paradigm shift in addressing the problem of food security – from the current welfare approach to a right based approach. About two thirds(approx 67%) of the population will be entitled to receive subsidized foodgrains under Targeted Public Distribution System. In a country where almost 40% of children are undernourished the importance of the scheme increases significantly."

Scope[edit]

The Indian Ministry of Agriculture's Commission on Agricultural Costs and Prices (CACP) has referred to the Bill as the "biggest ever experiment in the world for distributing highly subsidized food by any government through a ‘rights based’ approach."[7] The Bill extends coverage of the Targeted Public Distribution System, India's principal domestic food aid program, to two thirds of the population, or approximately 820 million people. Initially, the Lok Sabha Standing Committee on Food, Consumer Affairs and Public Distribution estimated a "total requirement of foodgrains, as per the Bill would be 61.55 million [metric] tons in 2012-13."[8] The CACP calculated in May 2013, "...the requirement for average monthly PDS offtake is calculated as 2.3 mt for wheat (27.6 mt annually) and 2.8 mt for rice (33.6 mt annually)..." When volumes needed for the Public Distribution System and "Other Welfare Schemes" were aggregated, the CACP estimated rice and wheat requirements to total an "annual requirement of 61.2" million metric tons.[7] However, the final version of the Bill signed into law includes on page 18 an annex, "Schedule IV", which estimates the total food grain allocation as 54.926 million metric tons.[9]

The Standing Committee estimated that the value of additional food subsidies (i.e., on top of the existing Public Distribution System) "during 2012-13 works out to be...Rs.2409 crores," that is, 24.09 billion rupees, or about $446 million at the then-current exchange rate, for a total expenditure of 1.122 trillion rupees (or between $20 and $21 billion).[8] However, the Commission on Agricultural Costs and Prices (CACP) calculated, "Currently, the economic cost of FCI for acquiring, storing and distributing foodgrains is about 40 percent more than the procurement price."[10] The Commission added,

The stated expenditure of Rs 1,20,000 crore annually in NFSB is merely the tip of the iceberg. To support the system and the welfare schemes, additional expenditure is needed for the envisaged administrative set up, scaling up of operations, enhancement of production, investments for storage, movement, processing and market infrastructure etc. The existing Food Security Complex of Procurement, Stocking and Distribution- which NFSB perpetuates- would increase the operational expenditure of the Scheme given its creaking infrastructure, leakages & inefficient governance.[10]

The Commission concluded that the total bill for implementation of the Bill "....may touch an expenditure of anywhere between Rs 125,000 to 150,000 crores," i.e., 1.25 to 1.5 trillion rupees.[10] As of the implementation deadline of 4 October 2014, only 11 states had either implemented the Act or declared readiness to do so.[11] On 28 November 2014, the Indian government announced, "Allocation of foodgrains to 11 States/Union Territories (UTs) namely, Bihar, Chandigarh, Chhattisgarh, Delhi, Haryana, Himachal Pradesh, Karnataka, Madhya Pradesh, Maharashtra, Punjab and Rajasthan has started under the Act..." and that the "remaining 25 States/UTs have not completed the preparatory measures required for implementation of the Act." The Indian government extended the deadline for implementation of the Act "by another six months, i.e. till 04.04.2015."[12]

[edit]

Critics[edit]

Criticism of the National Food Security Bill includes accusations of both political motivation and fiscal irresponsibility.[13][14][15][16] One senior opposition politician, Murli Manohar Joshi, went so far as to describe the bill as a measure for "vote security" (for the ruling government coalition) rather than food security.[13] Another political figure, Mulayam Singh Yadav, declared, "It is clearly being brought for elections...Why didn’t you bring this bill earlier when poor people were dying because of hunger?...Every election, you bring up a measure. There is nothing for the poor."[17]

The report of the 33rd meeting of the Technical Advisory Committee on Monetary Policy stated, "...Food prices are still elevated and the food security bill will aggravate food price inflation as it will tilt supply towards cereals and away from other farm produce (proteins), which will raise food prices further...Members desired that the Reserve Bank impress on the government the need to address supply side constraints which are causing inflationary pressure, especially on the food front."[18][19] Dr. Surjit S. Bhalla warned, "The food security bill...if implemented honestly, will cost 3 per cent of the GDP in its very first year."[20] The writer Vivek Kaul noted,

The government’s estimated cost of food security comes at 11.10%...of the total receipts. The CACP’s estimated cost of food security comes at 21.5%...of the total receipts. Bhalla’s cost of food security comes at around 28% of the total receipts...Once we express the cost of food security as a percentage of the total estimated receipts of the government, during the current financial year, we see how huge the cost of food security really is.[21]

The Indian Ministry of Agriculture's Commission on Agricultural Costs and Prices warned that enactment of the Bill could be expected to "induce severe imbalance in the production of oilseeds and pulses," and "...will create demand pressures, which will inevitably spillover to market prices of food grains. Furthermore, the higher food subsidy burden on the budget will raise the fiscal deficit, exacerbating macro level inflationary pressures."[10] The Commission argued further that the Bill would restrict private initiative in agriculture, reduce competition in the marketplace due to government domination of the grain market, shift money from investments in agriculture to subsidies, and continue focus on cereals production when shifts in consumer demand patterns indicate a need to focus more on protein, fruits and vegetables.[10]

Advocates[edit]

The bill was very widely viewed as a "pet project" of Indian National Congress(INC) President, Sonia Gandhi.[22][23] Gandhi addressed Parliament the night of the August 2013 Lok Sabha vote on the bill, saying its passage would be a "chance to make history".[24]

Former National Advisory Council member and development economist Professor Jean Drèze, reputedly one of the architects of the original, 2011 version of the bill, wrote, "...the Bill is a form of investment in human capital. It will bring some security in people’s lives and make it easier for them to meet their basic needs, protect their health, educate their children, and take risks."[25] Professor Drèze dismissed opposition from business interests, saying, "Corporate hostility does not tell us anything except that the Food Bill does not serve corporate interests. Nobody is claiming that it does, nor is that the purpose of the Bill."[26]

Minister of Consumer Affairs, Food, and Public Distribution K.V. Thomas stated in an interview,

This is no mean task, a task being accomplished in the second most populated country in the world. All the while, it has been a satisfying journey. The responsibility is not just of the Central Government but equally of the States/[Union Territories]. I am sure together we can fulfill this dream. The day is not far off, when India will be known the world over for this important step towards eradication of hunger, malnutrition and resultant poverty...By providing food security to 75 percent of the rural and 50 percent of the urban population with focus on nutritional needs of children, pregnant and lactating women, the National Food Security Bill will revolutionize food distribution system.[4]

In a rebuttal to Dr. Surjit S. Bhalla, three economists responded, "...the food subsidy bill should roughly double and come to around 1.35% of GDP, which is still way less than the numbers he put out."[27]

Chhattisgarh Food Security Act[edit]

The Chhattisgarh Food Security Act, 2012 law was enacted by the Chhattisgarh government. It was passed on 21 December 2012, by the State Assembly unopposed to ensure "access to adequate quantity of food and other requirements of good nutrition to the people of the State, at affordable prices, at all times to live a life of dignity.’’.[28]

The Act divides households into four groups — Antodaya, Priority, General and Excluded households.

The priority households will have monthly public distribution system (PDS) entitlement of 35 kg rice, wheat flour, pulses, gram and iodised salt at subsidised price. "The new act will make the acclaimed PDS more comprehensive. Nearly 90% of the provisions incorporated in the Act were already covered under the PDS", the chief minister Raman Singh said.The new initiative will put a burden of Rs. 2311 crore on the state exchequer. The act will not cover those who are income tax payees, own over 4 hectares of irrigated or 8 hectares of non-irrigated land in non-scheduled areas and who are liable to pay property tax in urban areas.[29]

The Act benefits 42 lakh families living here. It will also cover families headed by a destitute, a widow or a differently abled person. It will also take care of poor, children living in hostels/ashrams, pregnant women as well as those hit by disaster.

See also[edit]

References[edit]

  1. ^"Govt defers promulgation of ordinance on Food Security Bill". Times of India. 13 June 2013. 
  2. ^"The National Food Security Bill, 2013 Receives the Assent of the President, Published in the Gazette of India as Act No. 20 of 2013" (Press release). Press Information Bureau. 
  3. ^"Food Security Act To Be Implemented From July 5". Bloomberg TV India. 
  4. ^ abU.S. Department of Agriculture, New Delhi, India, Indian Cabinet Approves National Food Security Bill 2013, GAIN Report IN3037, 11 April 2013
  5. ^National Food Security Ordinance, No. 7 of 2013, 5 July 2013
  6. ^http://dfpd.nic.in/Salient-features-National-Food-Security-Act.htm
  7. ^ abAshok Gulati & Surbhi Jain (May 2013). "Buffer Stocking Policy in the wake of NFSB: Concepts, Empirics, and Policy Implications"(PDF). Commission on Agricultural Costs and Prices, Ministry of Agriculture, Government of India. Archived from the original(PDF) on 6 August 2013. 
  8. ^ abStanding Committee on Food, Consumer Affairs and Public Distribution (2012-13), Fifteenth Lok Sabha, Ministry of Consumer Affairs, Food and Public Distribution (Department Of Food and Public Distribution) (January 2013). "The National Food Security Bill, 2011, Twenty Seventh Report"(PDF). 
  9. ^"National Food Security Bill, Registered No. DL-(N)04/0007/2003-13, as published by the Ministry of Law and Justice, September 10, 2013"(PDF). 
  10. ^ abcdeAshok Gulati; et al. (December 2012). "National Food Security Bill, Challenges and Options, Discussion Paper No. 2"(PDF). Commission on Agricultural Costs and Prices, Ministry of Agriculture, Government of India. 
  11. ^Dipak K Dash (8 Oct 2014). "Food security deadline for states expires without extension". Times of India.  The eleven states as of 4 October 2014, were reportedly Assam, Uttarakhand, Chhattisgarh, Haryana, Maharashtra, Rajasthan, Punjab, Bihar, Delhi, Himachal Pradesh and Karnataka.
  12. ^"States gets another six months for implementation of national food security act". Press Information Bureau, Government of India. 28 November 2014. 
  13. ^ abShekhar Iyer (26 August 2013). "This isn't food security, it's vote security, says BJP". Hindustan Times. Archived from the original on 31 August 2013. 
  14. ^Shweta Punj (29 September 2013). "Digestion pangs". Business Today. 
  15. ^"Food bill: Experts seek proper selection, revamped PDS". Times of India, 8 September 2013. 
  16. ^Praful Bidwai (9 September 2013). "Food Bill is a first step". The Daily Star. 
  17. ^"Food Security Bill passed in Lok Sabha after nine-hour debate". FirstPost. 27 August 2013. 
  18. ^RBI Committee meeting cautions the government against Food Security Bill
  19. ^RBI releases Minutes of 24 July 2013 Meeting of the Technical Advisory Committee on Monetary Policy
  20. ^"Manmonia's FSB: 3% of GDP". Indian Express. 6 July 2013. 
  21. ^Vivek Kaul (27 August 2013). "Food Bill is the biggest mistake India might have made till date". Firstpost. 
  22. ^"Lok Sabha passes Sonia Gandhi's ambitious Food Bill". moneycontrol.com (CNBC). 27 August 2013. 
  23. ^"Parliament clears Sonia's pet Food Security Bill, Cong eyes poll gain". CNN-IBN. 3 September 2013. 
  24. ^Edited by Deepshikha Ghosh (27 August 2013). "Sonia Gandhi fine, 'relieved' that Food Bill was passed, Narendra Modi wishes her good health". NDTV. 
  25. ^"Why The Food Bill Is Sound Economics". Tehelka. 13 April 2013. 
  26. ^Revati Laul (7 September 2013). "'The Food Security Bill Can Help To Protect The People From Poverty And Insecurity',". Tehelka. 
  27. ^Milind Murugkar; Ashok Kotwal; Bharat Ramaswami (28 August 2013). "Correct costs of the Food Security Bill". Ideas for India. 
  28. ^"Archived copy". Archived from the original on 11 January 2013. Retrieved 2013-01-05. 
  29. ^http://www.thehindubusinessline.com/opinion/food-security-act-should-centre-emulate-chhattisgarh-yes/article4249370.ece

External links[edit]

Official Documents[edit]

  • The National Food Security Bill, 2011; Bill No. 132 of 2011 (original bill as submitted in 2011)
  • Report of the Expert Committee on National Food Security Bill, Economic Advisory Council to the Prime Minister, Government of India, January 2011
  • Gulati, Ashok, et al, National Food Security Bill, Challenges and Options, Discussion Paper No. 2, Commission on Agricultural Costs and Prices, December 2012
  • Standing Committee on Food, Consumer Affairs And Public Distribution (2012-13), Fifteenth Lok Sabha, Ministry Of Consumer Affairs, Food And Public Distribution (Department Of Food And Public Distribution), The National Food Security Bill, 2011, Twenty Seventh Report, January 2013
  • Joshi, Pramod K., "National Food Security Bill and need for a stronger implementation strategy," Government Knowledge Centre Think Pieces, 7 March 2013
  • U.S. Department of Agriculture, New Delhi, India, Indian Cabinet Approves National Food Security Bill 2013, GAIN Report IN3037, 11 April 2013
  • National Food Security Bill, 2013 (version of April 2013)
  • Press Information Bureau, Government of India, Amendments in the National Food Security Bill Introduced in the Lok Sabha, 2 May 2013
  • Gulati, Ashok, and Surbhi Jain, Buffer Stocking Policy in the wake of NFSB: Concepts, Empirics, and Policy Implications, Commission on Agricultural Costs and Prices, May 2013
  • National Food Security Ordinance, No. 7 of 2013, 5 July 2013
  • The National Food Security Bill, 2013, Bill No. 109 of 2013,as introduced in Lok Sabha
  • The National Food Security Bill, 2013, Bill No. 109-C of 2013, as passed by Lok Sabha on 26 August 2013
  • National Food Security Bill, Registered No. DL-(N)04/0007/2003-13, as published by the Ministry of Law and Justice, 10 September 2013
  • CHHATTISGARH FOOD SECURITY ACT, 2012
  • U.S. Department of Agriculture, New Delhi, India, National Food Security Bill Becomes Law, GAIN Report IN3105, 16 September 2013
  • "State Food Ministers meet to discuss implementation of National Food Security Act," Press Information Bureau, Government of India, press release, 27 September 2013
  • "A Novel Approach to Food Security", by Avinash Kishore, P. K. Joshi, and John Hoddinott, Chapter 3 of 2013 Global Food Policy Report, Washington: IFPRI, 2014
  • "States gets another six months for implementation of national food security act," Press Information Bureau, Government of India, press release, 28 November 2014

Media coverage and comments[edit]

  • Drèze, Jean, "Summary Of The National Food Security Bill 2013", Tehelka, 22 March 2013
  • Sugden, Joanna, "Q&A: Pros and Cons of The Food Security Bill," Wall Street Journal, 8 May 2013 (interview with Dr. P.K. Joshi of the International Food Policy Research Institute office in New Delhi)
  • "How much will food security bill cost exchequer?", moneycontrol.com (CNBC), 8 June 2013 ("Ashok Gulati chairman of the commission on agricultural costs and prices, T Nanda Kumar, former agriculture secretary and Sonal Varma chief economist at Nomura discuss the nuances of the Food Security Bill on Indianomics.")
  • Drèze, Jean, "The Food Security Debate in India", New York Times blog, 9 July 2013
  • Kumar, Ashok, "The Anatomy of the National Food Security Act 2013", NewsYaps, 14 March 2014

Indian legislation

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  • Securities Laws (Amendment) Act, 2014
  • Securitisation and Reconstruction of Financial Assets and Enforcement of Security Interest Act, 2002
  • The Competition Act, 2002
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  • Right to Fair Compensation and Transparency in Land Acquisition, Rehabilitation and Resettlement Act, 2013
  • Right to Information Act, 2005
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